Monday, August 20, 2007
Sex in a Pan
2 cans cresent dinner rolls
2 (8oz.) cream cheese, softened
3 teaspoons lemon juice
1 teaspoon vanilla
1 egg (separated)
3/4 cup sugar
1/3 cup sugar
cinnamon
Flatten 1 pkg. cresent rolls in an ungreased 13x9 pan. Combine 3/4 cup sugar, softened cream cheese, lemon juice, vanilla and egg yolk. Mix until creamy. Spread over flattened cresent rolls. Unroll other cresent roll and lay over that mixture, trying to cover the first layer the best you can. Mix egg white and 1/3 cup sugar and pour over second layer
2 (8oz.) cream cheese, softened
3 teaspoons lemon juice
1 teaspoon vanilla
1 egg (separated)
3/4 cup sugar
1/3 cup sugar
cinnamon
Flatten 1 pkg. cresent rolls in an ungreased 13x9 pan. Combine 3/4 cup sugar, softened cream cheese, lemon juice, vanilla and egg yolk. Mix until creamy. Spread over flattened cresent rolls. Unroll other cresent roll and lay over that mixture, trying to cover the first layer the best you can. Mix egg white and 1/3 cup sugar and pour over second layer
link | posted at 8:09 PM
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