Monday, August 20, 2007
Bleu Cheese Chips

You can print a PDF of this recipe here.

They are ridiculously simple to make and always quick to go. In an ovensafe dish, layer good potato chips (I usually use one of the kettle chips or something similar) with crumbled bleu cheese or gorgonzola. Stick it in a 350 degree oven for about 10 minutes until the cheese melts. Enjoy! I promise you won't be disappointed.

tip jar heart imageTip Jar
I love writing for all my Sweetnicks readers every day, and sharing little bits of our Food & Life with all of you. If you've enjoyed coming here and would like to leave a tip, this is your opportunity to do so. All monies go towards Sweetnicks' operating costs. Thank you!